Small ribbon-bound menu and program booklet from the 1916 New Year dinner at the Oriental Cafe

Description:

Small ribbon-bound menu and program booklet from the 1916 New Year dinner at the Oriental Cafe. The cover is printed with a gold, red, and green embossed image of a bell enshrouded with ribbons and holly. George G. Poy is listed on the cover as the manager. The interior pages are printed in red and black on green paper. A list of songs, and dances to be performed, under the direction of Archie Dayne, are listed on the first page. A list of dishes comprised of varieties of chopy suey and chow mien, as well as a special dinner menu are listed on the following pages.

Date Issued:

1916-01-01T00:00:00Z

Data Provider:

Detroit Historical Society

Collection:

Business/Stores/Retail

Subject Topic:

Oriental Cafe, Chinese, Rastaurants, Holidays, and New Year's

Rights:

No Copyright - United States

URL:

http://detroithistorical.pastperfectonline.com/archive/F5EB8305-671A-4EB2-9139-682303141377