Cooking in old Créole days

Date Issued:
1904-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project
Subject Topic:
Cooking, Creole, Cooking, French, African American cooking, Cooking, American, and Southern style
Language:
English
Rights:
No Copyright
URL:
https://n2t.net/ark:/85335/m52d5k