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- Description:
- Menu for Easter dinner at the Russell House, consisting of a sheet of pink cardstock bound with white cord into a half-folded pink cardstock cover. An illustration of purple and white flowers, as well as a white embossed image of the hotel crest are on the cover.
- Date Issued:
- 1900-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound menu and program booklet for Thanksgiving dinner at the Hotel Cadillac, held on November 28, 1895. The cover is off-white paper with hand-painted lavender and white flowers, and with a ivory-colored ribbon threaded through it diagonally terminating in a bow. The interior pages are printed on cardstock. A list of dishes offered is on the first page. The Swart Brothers are listed as the proprietors at the bottom of the page. A list of musical selections and dances to be performed is on the following page. "1895," is printed on the back cover in a decorative script.
- Date Issued:
- 1895-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu for a Fourth of July dinner. The cover is made of white cardstock with an image of a perched eagle, and a bow of red, white, and blue cord threaded through the center holding a small silk American flag on a small wooden pole. A half-tone photo of Russell A. Alger, and the exterior of a long five story building with a central tower, and a large porch, are printed within, along with a list of the meal options, many with names referencing the Spanish-American War.
- Date Issued:
- 1898-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
