Food and cookery for the sick and convalescent

Date Issued:
1904-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project
Subject Topic:
Cooking for the sick, Nutrition, and Women cooks
Language:
English
Rights:
No Copyright
URL:
https://n2t.net/ark:/85335/m5wh4p