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- Description:
- Menu booklet from the Hotel Wolverine, dated December 31, 1925. The booklet is bound with red yarn, and a green and red image of three bells and the message, "A Happy New Year 1926," are printed on the brown cardstock cover. Both a beverage list and the menu are contained within.
- Date Issued:
- 1925-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Russell House Independence Day menu, consisting of two unbound half-folded pages. A color illustration of a Revolutionary War soldier playing a drum is on the cover. Menus for breakfast, lunch, and dinner are contained within along with a program of musical selection to be performed.
- Date Issued:
- 1905-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound Russell House Independence Day dinner menu. The cover is red with an color illustration of a man in a long coat and a tricorn hat pulling a vertical rope, presumably to suggest the ringing of a bell. The booklet is bound at the top with red, white, and blue ribbon. A program of musical selection to be performed, is included inside along with the menu.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu from a Christmas day dinner at the Hotel Charlevoix, consisting of three pages of heavy paper bound at the top with a red ribbon. A red and green illustration of holly is printed on the front cover along with the message, "Merry Christmas 1913." The menu is printed on the second sheet, with a flat price of $1 listed. The third page contains a "Thought Menu," consisting of a list of positive qualities and sentiments.
- Date Issued:
- 1913-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Russell House Thanksgiving dinner menu, dated November 28, 1901, consisting of two sheets of cardboard bound with twine. A hand-painted image of a pilgrim holding a pumpkin, walking with a Turkey against a snowy background is on the cover. A program of pieces to be performed by the Russell House Orchestra, as well as the menu itself are contained within. A hand-painted image of a pig's head on a plate, surrounded by a wreath containing ears of corn is on the back cover of the menu.
- Date Issued:
- 1901-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound menu for Easter dinner at the Hotel Charlevoix. The cover is made of purple paper, printed with golden text, and it includes a central window where a small three-dimensional fabric white rabbit holding a carrot is attached. The cover lists the Grinnell Realty Company as the proprietors, and Reno G. Hoag as the manager. A list of courses and options offered at the flat prince of a dollar is contained within. "The Progressive Print Shop," is printed on the back cover.
- Date Issued:
- 1914-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded Easter dinner menu from the Hotel Charlevoix. The menu is printed on blue and white marbled cardstock, and has a purple ribbon through its crease to resemble binding. A blue illustration of a potted plant is on the cover. Dinner offering are listed within at a flat price of $1. H.M. Kellogg is listed as the manager, and the Grinnell Realty Company is listed as the proprietor.
- Date Issued:
- 1915-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded menu and program from an Easter dinner served at the Hotel Metropole on Sunday, March 31, 1907. The cover is printed with the hotel's crest and the text," Easter Greeting," printed in gold on cream colored cardstock. The menu unfolds from left to right. A list of the available dishes, as well as a list of musical selections to be performed are contained within.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded Russell House dinner menu, dated Monday, July 4, 1904. The cover is printed with the signatures of the signers of the Declaration of Independence, and decorated with a red embossed adhesive seal bearing the hotel's crest, attached to a blue ribbon. Meal options, several with patriotic names, are listed within.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu and program booklet from a Thanksgiving dinner served at the Wayne on Thursday, November 27, 1902. The menu is bound in a cream colored cardstock cover with white thread. A blackface caricature of a child rides on the back of a turkey holding an ear of corn hung from a stick in front of the bird on the cover. A list of pieces to be performed by Haug's Orchestra, as well as a list of the dishes to be served are contained within. "Very good. Give us More." is handwritten inside on the blank side of the inner leaf.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
