Search Constraints
« Previous |
11 - 14 of 14
|
Next »
Search Results
- Description:
- Half-folded Russell House dinner menu, dated Monday, July 4, 1904. The cover is printed with the signatures of the signers of the Declaration of Independence, and decorated with a red embossed adhesive seal bearing the hotel's crest, attached to a blue ribbon. Meal options, several with patriotic names, are listed within.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Liberty Bell-shaped thread-bound menu and program booklet from the Griswold House, dated Monday, July 4, 1904. The menu lists musical selections and dances to be performed as well as meal options. Several of the things listed are themed around the holiday including Bunker Hill Punch, Philadelphia Squab, Independence Pudding, Columbia Sauce, Liberty Bells, Old Glory Ice Cream, and American Cheese.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Sepia-toned group photograph taken of people sitting and standing on the porch of the home of Mr. and Mrs. George H. Russel in Grosse Pointe for a Fourth of July celebration. Several people are holding American flags. On the verso is a handwritten description "Picture taken July 4, 1891 on porch of house of Mr. & Mrs. George H. Russel, Grosse Pointe," along with the names of the people in the photograph: "Mr. & Mrs. E. A. Sumner, Charles B. King, Alice King, Madeline King, Bessie Wright, Mr. & Mrs. W. K. Anderson, Mr. & Mrs. John R. Russel, Miss Sarah Russel, Miss Anne D. Russel, Edward A. Sumner Jr., Anna Sumner, Mrs. James J. Shaw, George B. Russel, Albert Russel, Sallie Russel, Philip Russel, Raymond Russel, Catherine Russel, Francis Russel, Marian Russel, James A. Venable, Anne Anderson, Pally Anderson, Sue Anderson, Louis B. Wright, Catherine Clark Anderson, Bessie Venable, Walter Brandon, Mr. & Mrs. George H. Russel, George L. Courtney."
- Date Issued:
- 1891-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu for a Fourth of July dinner. The cover is made of white cardstock with an image of a perched eagle, and a bow of red, white, and blue cord threaded through the center holding a small silk American flag on a small wooden pole. A half-tone photo of Russell A. Alger, and the exterior of a long five story building with a central tower, and a large porch, are printed within, along with a list of the meal options, many with names referencing the Spanish-American War.
- Date Issued:
- 1898-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society