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Half-folded Easter dinner menu from the Hotel Charlevoix
- Description:
- Half-folded Easter dinner menu from the Hotel Charlevoix. The menu is printed on blue and white marbled cardstock, and has a purple ribbon through its crease to resemble binding. A blue illustration of a potted plant is on the cover. Dinner offering are listed within at a flat price of $1. H.M. Kellogg is listed as the manager, and the Grinnell Realty Company is listed as the proprietor.
- Date Issued:
- 1915-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Subject Topic:
- Easter, Holidays, Hotel Charlevoix, and Hotels
- Rights:
- No Copyright - United States
- URL:
- http://detroithistorical.pastperfectonline.com/archive/363E096B-6704-4906-ABF2-571051504091