Faygo Beverages, 100 Prize Winning Recipes

Description:
Faygo cookbook published by the Faygo Beverage Company. On the back cover is an advertisement for Faygo Tang-O. Organized into the following sections: appetizers and beverages, candy surprises, cakes/cookies/frostings, pies and pastries, delightful desserts, soups and salads, vegetable variants, enticing entrees, breads and sandwiches, and "good things to do with Faygo". Notable recipes include: Black Cherry Asparagus Tips, Faygo Uptown Sauerkraut, Faygo Tuna Fish Casserole, Venison a la Faygo Uptown, Faygo Pickled Crab Apples, and Faygo Uptown Cheese Sticks.
Date Issued:
1951-01-01T00:00:00Z
Data Provider:
Detroit Historical Society
Subject Topic:
Faygo Beverage Co., Feigenson Brothers Co., Pop, and Faygo
Format:
Cookbook
Rights:
No Copyright - United States
URL:
http://detroithistorical.pastperfectonline.com/archive/CAEB45D0-9719-4CDF-97E2-361753191528