Breakfast menu card from the Hotel Pontchartrain, dated February 15, 1918

Description:

Breakfast menu card from the Hotel Pontchartrain, dated February 15, 1918. The recto lists fruit, beverages, cereals, eggs, oysters, fish, specials, and potatoes. The verso declares that the hotel is a member of the United States Food Administration, and urges the conservation of food for the war effort. Additionally, a disclaimer on the verso cautions that the management declines responsibility to damage to clothing caused by accidents in the dining room.

Date Issued:

1918-01-01T00:00:00Z

Data Provider:

Detroit Historical Society

Subject Topic:

Hotel Pontchartrain, Hotels, Restaurants, and World War I

Format:

Menu

Rights:

No Copyright - United States

URL:

http://detroithistorical.pastperfectonline.com/archive/F4E46452-FCA4-4A15-875D-293792011063