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- Description:
- Half-folded banquet menu autographed by Ulysses S. Grant from a luncheon held in his honor at Young's Hotel in Boston, Massachusetts, on October 15th, 1880. The menu is composed of blue fabric and cardstock, and the cover is decorated with hand painted flowers. "Complimentary to Gen. U. S. Grant by the Republican State Committee," is printed on the interior on the left. The menu is printed in pink on the right. The verso is signed by Ulysses S. Grant and printed with "Young's Hotel, October 15th, 1880."
- Date Issued:
- 1880-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu for Thanksgiving dinner at the Hotel Normandie in 1891. The menu is bound in light blue crush embossed paper with a white ribbon and orange wax seal emblazoned with "HN, Detroit" affixed to the cover, and was printed by Winn and Hammond of Detroit. Six pages are contained within. "Thanks Giving 1891," is printed on the third on a green background. A menu is spread across the fourth and fifth pages, listing a variety of dishes ranging from the traditional like stuffed young turkey and sweet potatoes, to stuffed mallard with jelly and fresh lobster. The menu is decorated with small green illustrations of a turkey, a stylized fish, and ten cartoonish characters seated on a long bench eating. "Carr and Reeve" is printed on the last page above a green illustration of a bunch of flowers with their stems wrapped in a ribbon.
- Date Issued:
- 1891-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
