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Menu for a Fourth of July dinner
- Description:
- Menu for a Fourth of July dinner. The cover is made of white cardstock with an image of a perched eagle, and a bow of red, white, and blue cord threaded through the center holding a small silk American flag on a small wooden pole. A half-tone photo of Russell A. Alger, and the exterior of a long five story building with a central tower, and a large porch, are printed within, along with a list of the meal options, many with names referencing the Spanish-American War.
- Date Issued:
- 1898-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Subject Topic:
- Holidays, Fourth of July, and Spanish-American War
- Subject Name:
- Alger, Russel Alexander Sr.
- Rights:
- No Copyright - United States
- URL:
- http://detroithistorical.pastperfectonline.com/archive/7E889043-DAE1-4D3E-94D3-334845795176