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- Date Issued:
- 1851-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Shaping the Values of Youth: Sunday School Books in 19th Century America
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Feeding America: the Historic American Cookbook Project
- Date Issued:
- 1846-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Feeding America: the Historic American Cookbook Project
- Date Issued:
- 1890-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Feeding America: the Historic American Cookbook Project
- Date Issued:
- 1922-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Feeding America: the Historic American Cookbook Project
- Date Issued:
- 1893-01-01T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- Feeding America: the Historic American Cookbook Project
- Description:
- President Barack Obama talks about the Healthy, Hunger-Free Kids Act at Harriet Tubman Elementary School in Washington, D.C., before signing the bill into law. Obama describes the law’s major elements, including providing fresh and healthy food in schools, and improving access to school meal programs. First Lady Michelle Obama describes her interest in child nutrition and her efforts to get the Hunger-Free Kids act passed.
- Date Issued:
- 2010-12-13T00:00:00Z
- Data Provider:
- Michigan State University. Libraries
- Collection:
- G. Robert Vincent Voice Library Collection
- Notes:
- A group of Indian Muslim prisoners of war relax outside the prison camp kitchen at Zossen-Wuensdorf. Some of the prisoners are preparing sheep for slaughter for their dinner. The kitchen maintained strict religious standards for the Muslim POW's incarcerated in the camp.
- Date Created:
- 1915-01-01T00:00:00Z
- Data Provider:
- Western Michigan University. Libraries
- Notes:
- British internees line up with their dinner pails waiting for their lunch rations at the camp kitchen in Ruhleben. A German guard stands by the door near an internee who is already eating his soup. Several of the prisoners appear to be in good human, including the man in the center of the photo wearing his soup bowl as a helmet.
- Date Created:
- 1915-01-01T00:00:00Z
- Data Provider:
- Western Michigan University. Libraries
- Notes:
- Prisoners set up booths plying a wide range of wares outside of their barracks in Cassel. POW's had access to food and other commodities which they could sell to other inmates. This food complemented the rations the German authorities issued to war prisoners. A German non-commissioned officer checks out the goods for sale at the right.
- Date Created:
- 1915-01-01T00:00:00Z
- Data Provider:
- Western Michigan University. Libraries
