Distribution of Rations at Zossen

Notes:

French and Belgian prisoners leave the camp kitchen at Zossen with bowls of hot soup in hand. They will eat their meals in their barracks.

Date Created:

1915-01-01T00:00:00Z

Data Provider:

Western Michigan University. Libraries

Subject Topic:

Germany, Zossen, Nutrition, Rations, Meals, Camp Order, Camp Kitchen, Belgian POWs, French POWs, World War 1914-1918, Diplomatic History, European History, Military History, and Political History

Rights:

No Copyright - United States. Physical ownership of materials: "The Great War in Pictures," No. 2 (1915): 31.

URL:

https://scholarworks.wmich.edu/wwi_pow_camps/771