Half-folded luncheon menu from the Hotel Pontchartrain, dated Tuesday, February 12, 1918

Description:

Half-folded luncheon menu from the Hotel Pontchartrain, dated Tuesday, February 12, 1918. The cover declares that the hotel is a member of the United States Food Administration, and urges the conservation of food for the war effort. Additionally, a disclaimer on the cover cautions that the management declines responsibility to damage to clothing caused by accidents in the dining room. A special Business Men's Luncheon is offered with in, as well as oysters, hors d'oeuvres, soups, fish, vegetables, sandwiches, salads, and desserts.

Date Issued:

1918-01-01T00:00:00Z

Data Provider:

Detroit Historical Society

Subject Topic:

Hotel Pontchartrain, Hotels, Restaurants, and World War I

Format:

Menu

Rights:

No Copyright - United States

URL:

http://detroithistorical.pastperfectonline.com/archive/65289B79-1B35-4430-ADBC-191987644619