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1. Food and cookery for the sick and convalescent

Date Issued:
1904-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

2. The Virginia housewife

Date Issued:
1838-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

3. The good housekeeper

Date Issued:
1839-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

4. Miss Parloa's new cook book

Date Issued:
1882-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

5. The Boston cooking-school cook book

Date Issued:
1896-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

6. Miss Beecher's domestic receipt book

Date Issued:
1850-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

7. The American economical housekeeper, and family receipt book

Date Issued:
1845-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

8. Seventy-five receipts for pastry, cakes, and sweetmeats

Date Issued:
1832-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

9. Mrs. Rorer's new cook book

Date Issued:
1902-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

10. Breakfast, luncheon and tea

Date Issued:
1875-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project