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- Description:
- Half-folded Russell House dinner menu, dated Monday, July 4, 1904. The cover is printed with the signatures of the signers of the Declaration of Independence, and decorated with a red embossed adhesive seal bearing the hotel's crest, attached to a blue ribbon. Meal options, several with patriotic names, are listed within.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Half-folded menu and from a Thanksgiving dinner served at the Hotel Metropole on Sunday, March 31, 1907. The cover is printed with the hotel's crest and the text," Easter Greeting," printed in gold on cream colored cardstock. The menu unfolds from left to right. A list of the available dishes, as well as a list of musical selections to be performed are contained within.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Menu for Easter dinner at the Russell House, consisting of a sheet of pink cardstock bound with white cord into a half-folded pink cardstock cover. An illustration of purple and white flowers, as well as a white embossed image of the hotel crest are on the cover.
- Date Issued:
- 1900-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Half-folded Easter dinner menu from the Hotel Charlevoix. The menu is printed on blue and white marbled cardstock, and has a purple ribbon through its crease to resemble binding. A blue illustration of a potted plant is on the cover. Dinner offering are listed within at a flat price of $1. H.M. Kellogg is listed as the manager, and the Grinnell Realty Company is listed as the proprietor.
- Date Issued:
- 1915-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Ribbon-bound menu for Easter dinner at the Hotel Charlevoix. The cover is made of purple paper, printed with golden text, and it includes a central window where a small three-dimensional fabric white rabbit holding a carrot is attached. The cover lists the Grinnell Realty Company as the proprietors, and Reno G. Hoag as the manager. A list of courses and options offered at the flat prince of a dollar is contained within. "The Progressive Print Shop," is printed on the back cover.
- Date Issued:
- 1914-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Thanksgiving dinner menu from the Hotel Charlevoix, for Thursday, November 30, 1916. The menu consists of two pages of heavy beige marbled paper, bound together with green and yellow ribbon at the top center. The cover page has an illustration of four ears of corn, along with the crest of the Hotel Charlevoix. Dinner options are listed on the second page.
- Date Issued:
- 1916-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Menu and program booklet for Christmas dinner at the Wayne Hotel on Wednesday, December 25, 1907. The cover is wrapped in a sheet of onionskin paper, printed with "Merry Christmas 1907." The cover underneath bears an illustration of Santa Claus steering his sleight on the land across a snowy landscape, above an insert showing a child standing beside a fireplace. Within, the songs and dances to be performed are listed, along with a dinner menu.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Russell House Thanksgiving dinner menu, dated November 28, 1901, consisting of two sheets of cardboard bound with twine. A hand-painted image of a pilgrim holding a pumpkin, walking with a Turkey against a snowy background is on the cover. A program of pieces to be performed by the Russell House Orchestra, as well as the menu itself are contained within. A hand-painted image of a pig's head on a plate, surrounded by a wreath containing ears of corn is on the back cover of the menu.
- Date Issued:
- 1901-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Liberty Bell-shaped thread-bound menu and program booklet from the Griswold House, dated Monday, July 4, 1904. The menu lists musical selections and dances to be performed as well as meal options. Several of the things listed are themed around the holiday including Bunker Hill Punch, Philadelphia Squab, Independence Pudding, Columbia Sauce, Liberty Bells, Old Glory Ice Cream, and American Cheese.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Stitch-bound menu for Memorial Day dinner at the Russell House. A color illustration of Uncle Sam holding his hat in hand, and bowing his head, is on the cover. The menu, and a program of musical selections to be performed are contained within.
- Date Issued:
- 1905-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Half-folded menu and program from an Easter dinner served at the Hotel Metropole on Sunday, March 31, 1907. The cover is printed with the hotel's crest and the text," Easter Greeting," printed in gold on cream colored cardstock. The menu unfolds from left to right. A list of the available dishes, as well as a list of musical selections to be performed are contained within.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Menu from a Christmas day dinner at the Hotel Charlevoix, consisting of three pages of heavy paper bound at the top with a red ribbon. A red and green illustration of holly is printed on the front cover along with the message, "Merry Christmas 1913." The menu is printed on the second sheet, with a flat price of $1 listed. The third page contains a "Thought Menu," consisting of a list of positive qualities and sentiments.
- Date Issued:
- 1913-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Menu for the Washington's Birthday dinner at the Russell House, consisting of a half-folded sheet of off-white paper glued inside of a blue paper cover. The cover is printed with a half-tone portrait of George Washington, a green embossed image of the hotel's crest, and as a border composed of cherry trees, cherries, and axes. Breakfast, lunch, and dinner options are listed within along with a program of musical selections to be performed by the Russell House Orchestra.
- Date Issued:
- 1901-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Ribbon-bound menu and program booklet for Thanksgiving dinner at the Hotel Cadillac, held on November 28, 1895. The cover is off-white paper with hand-painted lavender and white flowers, and with a ivory-colored ribbon threaded through it diagonally terminating in a bow. The interior pages are printed on cardstock. A list of dishes offered is on the first page. The Swart Brothers are listed as the proprietors at the bottom of the page. A list of musical selections and dances to be performed is on the following page. "1895," is printed on the back cover in a decorative script.
- Date Issued:
- 1895-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Ribbon-bound Russell House Independence Day dinner menu. The cover is red with an color illustration of a man in a long coat and a tricorn hat pulling a vertical rope, presumably to suggest the ringing of a bell. The booklet is bound at the top with red, white, and blue ribbon. A program of musical selection to be performed, is included inside along with the menu.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Menu booklet from the Hotel Wolverine, dated December 31, 1925. The booklet is bound with red yarn, and a green and red image of three bells and the message, "A Happy New Year 1926," are printed on the brown cardstock cover. Both a beverage list and the menu are contained within.
- Date Issued:
- 1925-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound Russell House Independence Day dinner menu. The cover is red with an color illustration of a man in a long coat and a tricorn hat pulling a vertical rope, presumably to suggest the ringing of a bell. The booklet is bound at the top with red, white, and blue ribbon. A program of musical selection to be performed, is included inside along with the menu.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu from a Christmas day dinner at the Hotel Charlevoix, consisting of three pages of heavy paper bound at the top with a red ribbon. A red and green illustration of holly is printed on the front cover along with the message, "Merry Christmas 1913." The menu is printed on the second sheet, with a flat price of $1 listed. The third page contains a "Thought Menu," consisting of a list of positive qualities and sentiments.
- Date Issued:
- 1913-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Russell House Thanksgiving dinner menu, dated November 28, 1901, consisting of two sheets of cardboard bound with twine. A hand-painted image of a pilgrim holding a pumpkin, walking with a Turkey against a snowy background is on the cover. A program of pieces to be performed by the Russell House Orchestra, as well as the menu itself are contained within. A hand-painted image of a pig's head on a plate, surrounded by a wreath containing ears of corn is on the back cover of the menu.
- Date Issued:
- 1901-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound menu for Easter dinner at the Hotel Charlevoix. The cover is made of purple paper, printed with golden text, and it includes a central window where a small three-dimensional fabric white rabbit holding a carrot is attached. The cover lists the Grinnell Realty Company as the proprietors, and Reno G. Hoag as the manager. A list of courses and options offered at the flat prince of a dollar is contained within. "The Progressive Print Shop," is printed on the back cover.
- Date Issued:
- 1914-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded Easter dinner menu from the Hotel Charlevoix. The menu is printed on blue and white marbled cardstock, and has a purple ribbon through its crease to resemble binding. A blue illustration of a potted plant is on the cover. Dinner offering are listed within at a flat price of $1. H.M. Kellogg is listed as the manager, and the Grinnell Realty Company is listed as the proprietor.
- Date Issued:
- 1915-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded menu and program from an Easter dinner served at the Hotel Metropole on Sunday, March 31, 1907. The cover is printed with the hotel's crest and the text," Easter Greeting," printed in gold on cream colored cardstock. The menu unfolds from left to right. A list of the available dishes, as well as a list of musical selections to be performed are contained within.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded Russell House dinner menu, dated Monday, July 4, 1904. The cover is printed with the signatures of the signers of the Declaration of Independence, and decorated with a red embossed adhesive seal bearing the hotel's crest, attached to a blue ribbon. Meal options, several with patriotic names, are listed within.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Half-folded menu and from a Thanksgiving dinner served at the Hotel Metropole on Sunday, March 31, 1907. The cover is printed with the hotel's crest and the text," Easter Greeting," printed in gold on cream colored cardstock. The menu unfolds from left to right. A list of the available dishes, as well as a list of musical selections to be performed are contained within.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu for the Washington's Birthday dinner at the Russell House, consisting of a half-folded sheet of off-white paper glued inside of a blue paper cover. The cover is printed with a half-tone portrait of George Washington, a green embossed image of the hotel's crest, and as a border composed of cherry trees, cherries, and axes. Breakfast, lunch, and dinner options are listed within along with a program of musical selections to be performed by the Russell House Orchestra.
- Date Issued:
- 1901-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Stitch-bound menu for Memorial Day dinner at the Russell House. A color illustration of Uncle Sam holding his hat in hand, and bowing his head, is on the cover. The menu, and a program of musical selections to be performed are contained within.
- Date Issued:
- 1905-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Thanksgiving dinner menu from the Hotel Charlevoix, for Thursday, November 30, 1916. The menu consists of two pages of heavy beige marbled paper, bound together with green and yellow ribbon at the top center. The cover page has an illustration of four ears of corn, along with the crest of the Hotel Charlevoix. Dinner options are listed on the second page.
- Date Issued:
- 1916-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Liberty Bell-shaped thread-bound menu and program booklet from the Griswold House, dated Monday, July 4, 1904. The menu lists musical selections and dances to be performed as well as meal options. Several of the things listed are themed around the holiday including Bunker Hill Punch, Philadelphia Squab, Independence Pudding, Columbia Sauce, Liberty Bells, Old Glory Ice Cream, and American Cheese.
- Date Issued:
- 1904-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu and program booklet for Christmas dinner at the Wayne Hotel on Wednesday, December 25, 1907. The cover is wrapped in a sheet of onionskin paper, printed with "Merry Christmas 1907." The cover underneath bears an illustration of Santa Claus steering his sleight on the land across a snowy landscape, above an insert showing a child standing beside a fireplace. Within, the songs and dances to be performed are listed, along with a dinner menu.
- Date Issued:
- 1907-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Menu for Easter dinner at the Russell House, consisting of a sheet of pink cardstock bound with white cord into a half-folded pink cardstock cover. An illustration of purple and white flowers, as well as a white embossed image of the hotel crest are on the cover.
- Date Issued:
- 1900-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Description:
- Ribbon-bound menu and program booklet for Thanksgiving dinner at the Hotel Cadillac, held on November 28, 1895. The cover is off-white paper with hand-painted lavender and white flowers, and with a ivory-colored ribbon threaded through it diagonally terminating in a bow. The interior pages are printed on cardstock. A list of dishes offered is on the first page. The Swart Brothers are listed as the proprietors at the bottom of the page. A list of musical selections and dances to be performed is on the following page. "1895," is printed on the back cover in a decorative script.
- Date Issued:
- 1895-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society