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- Description:
- Menu for a Bankers Club of Detroit banquet held at the Russell House on April 3, 1902. The menu consists of a two leafs of beige paper bound with blue ribbon between two beige pieces of cardstock. The cover is printed with a blue engraving of a woman in a flowing robe and a Phrygian cap holding a torch and quill while leaning on a block containing the embossed gold crest of the Bankers Club of Detroit. The menu and a program of pieces of be performed by the Russell House Orchestra under the direction of L. Alberti are contained within.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- September 26, 1887, edition of The Grocer and Butcher, the "Official Organ of the Retail Grocers and Butchers Associations" of Detroit, Mt. Clemens, and Toledo. The issue contains news of interest to grocers including a meeting of the Detroit Grocer's Association, legislation requiring the inspection of beef and milk for tuberculosis, and trade with Canada. Numerous advertisements, primarily for grocers and dry goods, are also contained within. The issue is bound in a green paper cover with engravings of the interiors of a grocery store and a butcher shop printed in the masthead.
- Date Issued:
- 1887-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail
- Description:
- Half-folded menu for the Detroit Laundrymen's Club dinner at the Russell House, dated Tuesday, February 11, 1902, printed on beige paper. The hotel's crest is printed on the cover in red. In addition to dinner options the menu also contains a program of selections to be performed by the Russell House Orchestra under the direction of Signor L. Alberti. A list of guests and members of the club is on the back cover.
- Date Issued:
- 1902-01-01T00:00:00Z
- Data Provider:
- Detroit Historical Society
- Collection:
- Business/Stores/Retail