The gardener's text-book: containing practical directions upon the formation and management of the kitchen garden; and for the culture and domestic use of its vegetables, fruits, and medicinal herbs. By Peter Adam Schenck ...
Description:
306 p. illus. 15 1/2cm.
Date Issued:
[c1851]
Institution:
University of Michigan Library
Collection:
New-York,: O. Judd & company
Subject Topics:
Language:
eng
Type:
text