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You searched for: Collection Feeding America: the Historic American Cookbook Project Remove constraint Collection: Feeding America: the Historic American Cookbook Project Language English Remove constraint Language: English Topic Confectionery Remove constraint Topic: Confectionery
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1. Miss Parloa's new cook book

Date Issued:
1882-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

2. Seventy-five receipts for pastry, cakes, and sweetmeats

Date Issued:
1832-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

3. Chocolate and cocoa recipes

Date Issued:
1909-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project

4. The complete confectioner, pastry-cook, and baker

Date Issued:
1864-01-01T00:00:00Z
Data Provider:
Michigan State University. Libraries
Collection:
Feeding America: the Historic American Cookbook Project